Bargain meal options

Recipe: Vegan Creamy Kale Pasta. Recipe: Greek Stuffed Sweet Potatoes. Recipe: One-Pot Bacon Broccoli Mac 'n' Cheese. Recipe: Spicy Chipotle Buddha Bowl With Cauliflower Rice. Recipe: Chicken and Mandarin Salad With Simple Sesame Dressing.

Recipe: 5-Ingredient Coconut Curry. Recipe: Garlic Butter Capellini Pomodoro With Shrimp. Recipe: Vegetarian Sheet Pan Zucchini Parmesan. Recipe: Vegetable Enchilada Casserole. The recipe calls for both whole wheat spaghetti and zucchini noodles, but you can skip the spaghetti if you want to go fully low-carb.

Recipe: Burst Tomato and Zucchini Spaghetti With Avocado Sauce. Recipe: Amazing Slow Cooker Turkey Tacos. Recipe: P. Chang's Chicken Lettuce Wraps. A super-straightforward weeknight dinner that you can serve with grilled chicken if you want some added protein.

Recipe: Orzo With Spinach and Roasted Red Peppers. Introducing your new favorite pasta sauce, made with nothing more than egg yolks, Parmesan cheese, and fresh lemon. Recipe: Pappardelle Al Limone. This recipe calls for tofu, broccoli, and sweet potato, but you can always swap in whatever protein and veggies you like best.

Recipe: 5-Ingredient Thai Green Curry. Orzo, sliced sausage, bell pepper, heavy cream, and a handful of spices are all there is to this Cajun-inspired skillet.

Recipe: Sausage and Creamy Cajun Orzo Skillet. Grab some chicken broth, rotisserie chicken, canned diced tomatoes, ranch dressing, and canned fiesta corn mix to make this heartwarming chicken soup with a Mexican flair. Recipe: 5-Ingredient Chicken Tortilla Soup.

Have toast for dinner, but make it fancy with this mixture of artichoke hearts, spinach white beans, and basil mashed into a creamy and savory spread. Recipe: White Bean and Artichoke Basil Toasts. Don't let the ingredient list overwhelm you.

All you really need to make these fajitas are portobello mushrooms, peppers, onion, and tortillas. Swap the avocado sauce for store-bought guacamole or diced avocado and you've got a delicious meal. Recipe: Portobello and Poblano Fajitas.

Recipe: Spicy Lentil Nachos With 3-Cheese Sauce. Black beans in chocolate muffins might sound odd, but they get super creamy and batterlike — and it absolutely works.

Recipe: Flourless Black Bean Brownie Muffins. You can also use coconut curry as a marinade for your meats. Here, the chicken marinates for two hours in a mixture of coconut milk, soy sauce, curry powder, turmeric, garlic, ginger, brown sugar, and fish sauce. Recipe: Chicken Satay With Peanut Sauce.

Recipe: Sun-Dried Tomato, Kale, and White Bean Skillet. Recipe: Grilled Cheese and Cream of Tomato Soup. Recipe: Baked Eggs in Marinara Sauce. And fair warning that you'll want to put the latter on just about everything. Recipe: Mujadarra. Recipe: Simple Black Bean Soup. Recipe: Big-Batch Minestrone.

This article contains content previously curated by Hannah Loewentheil, Jesse Szewczyk, Marie Telling, Melissa Jameson, and Ailbhe Malone. It was compiled by Lavanya Narayanan. Easy recipes and cooking hacks right to your inbox. Opens in a new window Opens an external site in a new window Opens an external site.

Share via facebook Share via pinterest Share via email Share via sms. Vegan 3-Bean Chili. Feel free to use store-bought pizza dough to make this recipe a cinch to throw together. Taco Pizza. White Cheddar Mac 'n' Cheese With Chicken and Broccoli. Grilled cheese meets tuna salad.

Sweet and Spicy Glazed Chicken. Top it off with your favorite hot sauce and you're good to go. Southwest Turkey, Vegetable, and Rice Skillet. One-pan creamy goodness. Healthy, tasty, and cheap!

Ready in 25 minutes, these quesadillas are a perfect spring dinner. You had me at pizza. Guaranteed to be just as good as your local salad bar, for half the price. Marinate the beef while you prep the other ingredients. Try our veggie twist on kedgeree for a healthy supper.

Like the traditional version, it's served with boiled eggs and has a lovely mild curry flavour. Make the most of leftover Christmas turkey or chicken and use it in a low-cost, easy pasta bake. A few leftover pigs in blankets make for a nice surprise, too. Buy a larger chicken than usual and make extra meals from the leftovers.

The bones contain lots of flavour, which take this comforting stew to the next level. It's healthy too, as well as being low in fat and calories. The perfect budget-friendly, filling supper for one. The fragrant, zesty flavour of sumac is a refreshing contrast to the creamy whipped feta.

Rustle up this healthy, low-fat, low-calorie soup with orzo, chickpeas, veg and a can of chopped tomatoes. Top with grated parmesan to serve. Warm up on colder evenings with this vibrant soup, spiked with fiery chilli powder and harissa. The crispy croutons are optional but add a satisfying crunch.

Glaze chicken wings in sticky sauce and serve with jasmine rice for an easy family meal. Chicken wings are budget-friendly and full of flavour. Make a filling soup with the help of green lentils, pancetta, white cabbage and mushrooms, along with miso flavours. It packs in three of your 5-a-day.

Make the most of any tins of black beans in your cupboards and make this easy and satisfying soup. Serve with coriander, avocado, feta and pumpkin seeds. Enjoy with steamed greens or broccoli.

Make an elevated version of beans on toast using your favourite beans, plus tomatoes, garlic and chilli — they're great topped with cheese. Make a chickpea curry served with raita for a brilliant budget-friendly family meal. As well as being quick and easy, it's healthy too.

This easy hash is full of punchy flavours, and makes a satisfying midweek family supper with streaky bacon, pineapple and spicy seasoned potatoes. Put in a little effort the night before and you can have a velvety soup ready as a starter for a special dinner with guests.

This recipe serves six generously. An affordable way to include oily fish in your diet. Canned sardines are a great source of omega 3 and add oomph to this simple, family pasta dish. Marinate chicken in yogurt, spices and lemon zest, then grill to make these flavourful chicken skewers. Serve in flatbreads with salad and cucumber yogurt.

A midweek budget supper of roast chicken wings with homemade chips and Cajun spices. Everyone will love this creamy fish curry, cooled down with coconut and sweetcorn. It's budget-friendly too.

A saucy, warming casserole with Cumberland sausages, chilli gravy and kidney beans. My crockpot is my favorite kitchen appliance because it makes dinner time a breeze!

Serve over mashed potatoes, rice, or pasta. This is seriously the laziest meal you will ever make. Simply layer frozen ravioli in a baking dish with pasta sauce and lots of cheese, bake, and voila!

You can also add ground beef or sausage to the layers, as well as a few veggies like spinach, zucchini, or onion. Potatoes are really cheap and very filling, making them one of the best budget meals.

Simply bake them or even microwave them , and then top with butter, seasoning, chicken, sour cream, bacon bits, onion, or anything else you have on hand.

Kids love them, and each one can be customized to their liking. How can you go wrong with cheesy shredded chicken? You can take it up a notch by adding diced onions, chopped garlic, herbs, cheese, etc.

Serve with a side of mashed potatoes and veggies for the ultimate comfort food. All the flavors of a cheeseburger but in the form of a pasta casserole! I recommend using your favorite frozen chicken nugget brand.

Chicken tenders or strips work great, too. The first time I made this dish, I was completely shocked at how flavorful and delicious it was.

The ingredients sound simple, but the combination is heavenly. Are you looking for last minute dinner ideas? These mini pizzas are super fun and easy to make with just 3 ingredients plus the toppings of your choice.

How can you go wrong with a crispy garlic toast crust topped with sauce and melted cheese? Frozen chicken comes to the rescue again! I love the idea of using crunchy chicken strips to make tortilla wraps. Whatever you have on hand! For some reason, baking pasta is a total game changer.

The cheese gets that irresistible toasty flavor, and the pasta seems to absorb all of the amazing sauce. This meat sauce casserole includes cream cheese, making it extra rich and scrumptious.

Simply place your roast in your slow cooker with a few seasoning packets before you head out the door, and your house will smell like heaven when you get back. Such a cheap and easy dinner idea that takes very little effort.

Bake the meatballs according to the package instructions, toss with sauce, and then load them up onto hoagie rolls with shredded cheese.

My mouth is watering just talking about it! This crockpot soup has amazing reviews! The great thing about these tacos is that you can use any shredded chicken including rotisserie, canned, leftovers, etc. My family likes to serve them with guacamole for dipping! You can also try these with taco seasoned ground beef.

I did some experimenting with fewer and cheaper ingredients, and it actually turned out better with less hassle! You can even buy prepared mashed potatoes at most grocery stores, making it extra lazy. Classic quesadillas with a fun twist!

Load them up with pizza toppings like pepperoni, olives, and jalapeños, and then dip them in pizza sauce. Fun, easy, and delicious! For some reason I only think of hot dogs for backyard BBQs, but boy do kids love eating them as a special treat on a regular day inside!

With only 5 ingredients you can make this fun and easy weeknight meal that your kids will absolutely love! Skip to main content Skip to secondary menu Skip to primary sidebar Home Recipes About Contact.

If you're a busy parent with a family to feed, you've come to the right place. These quick and easy budget meals are simple to make with just a few basic ingredients.

In a large pan or pot, cook and drain the pasta according the package directions. Place the drained pasta back into the pot and mix with the pasta sauce, pulled chicken, HALF of the shredded mozzarella, HALF of the grated parmesan, and tsp of Italian seasoning. Allow the mixture to simmer for a few minutes over medium-low heat and then spread it evenly onto the bottom of your baking dish; sprinkle the remaining mozzarella and parmesan cheese over top.

In a small bowl, mix together the panko bread crumbs, melted butter and garlic powder; sprinkle it evenly over the top of the casserole. Bake uncovered on the center rack for about 15 minutes or until the panko crust turns golden brown.

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Energy-Boosting Buddha Bowl Zucchini Noodles with Kale Pesto Chicken & Biscuit Bake

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Bargain meal options - Barbecue Beer Can Chicken Energy-Boosting Buddha Bowl Zucchini Noodles with Kale Pesto Chicken & Biscuit Bake

So what are you waiting for? Get rid of that idea in your head that cooking seafood is hard! It's that easy! Recipe: One-Pot Lemon Garlic Shrimp Pasta. This dish is so delicious, you won't believe it only calls for a handful of ingredients. The secret is pairing pesto with mozzarella cheese — it's always a crowd pleaser.

This recipe makes 4 servings, so you can have it as leftovers, invite friends over, or eat it all — we wouldn't blame you. Recipe: Pesto Chicken Bake. Great news!

This dish is super easy and quick! to make. You probably already have all of the ingredients on hand and it takes less than 20 minutes to make.

With this cheesy pasta dish, you'll be cheesin' in no time. Recipe: Easy Chicken Alfredo Penne. Who doesn't like fried rice? With brown rice, peas, carrots, eggs and scallions, this dish is a classic. This veggie fried rice is also a great call if you get home hungry — Instant Pot to the rescue!

Recipe: Healthier Veggie Fried Rice. Let's just face the facts: quinoa in salad is elite. This salad is a vegetarian's dream, with a refreshing combo of cucumbers, tomatoes, spinach. Top it all off with a lemony dressing to really seal the deal. Recipe: Avocado Quinoa Power Salad.

Stir-fry is always a good idea. This recipe is flexible, since we all know stir-fry can be made with everything and the kitchen sink and still taste delicious! You can even switch out the rice for noodles for a change in texture. This recipe is easy and delicious — and, even better, you can swap out some of the vegetables for ones already in your fridge.

If you have tofu, dijon, and something green, you are most of the way there. Get scrambling! Recipe: Tofu Scramble. It only takes 15 minutes to whip up this simple-but-satisfying masterpiece. Plus, the whole recipe only requires one pan. So not only will cooking be easy, but so will clean up!

Recipe: Cheese Tortellini in Creamy Marinara. Craving sushi but don't want to go out? We got you. Even better, the recipe is flexible, so you can swap out the veggies or protein for whatever you happen to have on hand. Recipe: Sushi Bowl. The recipe calls for a mixture of kidney beans, black beans, and pinto beans, but of course you can swap in whatever canned beans or grains that are already in your kitchen.

Recipe: Vegan 3-Bean Chili. Recipe: Egg Pizza With Scallions. This hearty chickpea masala is the perfect recipe for vegetarians and can be prepared spicy or mild, depending on your taste. The recipe calls for a splash of heavy cream, but you can use coconut milk to keep it vegan. Recipe: Cauliflower and Chickpea Masala.

This easy, kid-friendly dish starts with crescent roll dough on the bottom, then it's loaded with ground beef, cheese, and any of your favorite taco toppings. Recipe: Taco Pizza. This recipe uses baby kale to stuff the toast cups, but feel free to use spinach or arugula if kale isn't your favorite.

Recipe: Bacon and Egg Toast Cups. Feel free to use any hearty veggies you have on hand in place of the beets and radishes. Brussels sprouts, diced sweet potatoes, and carrots would all work well. Recipe: Baked Eggs With Roasted Vegetables. This creamy mac 'n' cheese is loaded with all kinds of good stuff, like white cheddar, broccoli, and seared chicken.

Leave out the chicken. Broccoli isn't your favorite? Feel free to substitute it with whatever vegetables you have on hand. Recipe: White Cheddar Mac 'n' Cheese With Chicken and Broccoli.

This baby is everything you love about caprese and grilled cheese crammed into one delicious sandwich. Serve it with salad or soup, and you've got yourself a dinner that's both fancy and budget-friendly. Recipe: Caprese Grilled Cheese. This recipe calls for a lot of basic ingredients you'll already have in the pantry.

It makes six to eight servings too, so you can enjoy leftovers for lunch all week. Recipe: Chicken Noodle Soup. Get the recipe for Slow Cooker Potato Soup. Perhaps the only thing more warming and delicious than chicken soup on a cold day is chicken and dumplings. Get the recipe for Crock Pot Chicken and Dumplings.

This fast stovetop recipe skips roasting, but is steeped in flavor. And with just a few ingredients mostly squash , it's easy on the wallet! You can skip the brandy and use a little more cider to save some cost. Get the recipe for One-Pot Butternut Squash Soup.

Some chicken cutlets and pantry staples — and plenty of Parmesan, of course — can quickly turn into this family favorite. Get the recipe for Chicken Parmesan. The underrated tuna melt, that staple of diners and lunch plates everywhere, deserves to be making a big time comeback.

You probably have most of the ingredients in your fridge right now. What are you waiting for? Get the recipe for Tuna Melt. If you're looking for a way to use ground beef in a spicy, simple dinner that'll make the whole family happy, then you've just found your recipe for tonight!

Get the recipe for Tamale Pie. This ground beef enchilada dinner is especially a winner. A little taco seasoning, some corn tortillas, a can of enchilada sauce, cover it with cheese and boom!

You've got a powerhouse meal for four or for two, with leftovers ready to go. Get the recipe for Beef Enchiladas. Want to make your whole family feel taken care of? Treat them to a baked pasta dish.

It's easy, it's cheap, and it's super filling. Get the recipe for Classic Stuffed Shells. Who's in the mood for a minute dinner?

Besides gnocchi and frozen spinach, all you need for this meal is some cream, some cheese, and a few pantry spices. Get the recipe for Gnocchi with Creamed Spinach. Tuna salad has been the centerpiece of a number of cheap and easy snack dinners in our household.

Quick-cooking, budget-friendly, and pretty hard to screw up that dark meat is automatically juicier , chicken thighs are our default weeknight dinner—and this is our simplest way to prepare them. These battered, oven-baked florets come out crackly before getting bathed in a sticky-sweet gochujang glaze.

It means you have croutons. Ground turkey is a lean protein that, when simmered with white beans, seasonings, and chipotle chiles in adobo and topped with Greek yogurt, delivers major body and richness. The key to stress-free stir-frying is in the prep work. Be sure to chop, slice, and grate everything before even thinking about turning on the stove.

Once you do, it comes together in 15 minutes. A little bit of flour and butter, garlic, lemon juice, and capers , and you've got a super savory supper. Say that three times fast. This cheap recipe leaves out the smoked pork or turkey, which is typical in the American South, and goes heavy on garlic for flavor.

This all-star easy dinner recipe will work long after corn has gone out of season. In the winter, just sub in shaved cauliflower or torn kale. This soup packs in all the ingredients that would make your doctor happy—lentils, sweet potatoes, leafy greens—but the fiery Thai green curry paste keeps things interesting.

This Haitian meal consists of sos pwa nwa, black bean sauce enriched with coconut milk, served alongside mayi moulen, a creamy cornmeal porridge flavored with garlic and herbs. Nothing is cozier. This family-friendly weeknight dinner takes a cue from Japanese grilled chicken meatballs called tsukune as well as the glossy, sweet-and-sour sauce that comes with them.

A classic Italian pesto , this is not. Spinach, cilantro, and miso come together for this uber-green sauce, which dresses, of course, springy ramen noodles.

In this brothy beans recipe, caramelizing fennel, shallots, and lemon builds a base layer that is sweet, tangy, and bright. Tinned sardines add protein and a briny flavor.

A beloved Hong Kong dish with approximately one billion variations, this soup—which relies heavily on fridge and pantry staples—is meant to be a little sweet and a touch sharp.

Its silky texture comes from blended potatoes and broccoli stalks rather than heavy cream. Well, this is the salad version, with noodles in addition to pink radishes , orange carrots, purple cabbage, and green cucumbers. One head of cabbage goes a long way. This recipe, where wedges are bathed in turmeric-accented coconut milk until meltingly tender and sweet, uses just half of one to feed four.

The soul of this recipe comes from the ginger and tamari marinade that gives crispy tofu a sweet and savory glaze. We like to turn leftover tofu into tacos, for some Japanese-Mexican fusion.

Toss roasted sweet potato wedges in a sweet and nutty tahini dressing for this quick vegetarian weeknight dinner. And no, it will not break the bank. This budget meal is about turning leftover side dishes into something totally new. Nearly any roasted vegetable or cooked grain could be worked into a frittata using this method.

This looks like something that took hours in a crockpot to make, but in reality, the black-eyed peas soak up the flavors of an onion- and tomato-based gravy in under 30 minutes. Tuna salad deserves to be considered a dinner dish, not just a sandwich filling. Let the pan-fried chickpeas and red endive in this recipe convince you.

Pan-crisped and glazed sweet potatoes. With hearty, almost meaty lentils. And pistachios. Purchase lasagna noodles, mushrooms, mozzarella, and Parmesan. The rest of the ingredients for this cheap dinner recipe are already in your fridge or pantry. One style of cheap meals: recipes chosen with their leftovers in mind , making two meals out of one.

For example, these ground beef meatballs and their tomato sauce make for a great hoagie filling the next day. If you've already got miso in your fridge and don't want to spend on something new, you could use that in this stew recipe instead of gochujang.

It will be a whole different vibe, but a vibe nonetheless. Serve it with a poached egg and a slice of bread for a good cheap meal.

20 Cheap & Easy Family Dinners Photograph opyions Isa Zapata, Bargain meal options Styling jeal Thu Buser, Prop Styling Bargaij Christina Allen. Back to Reviews Best Bargain meal options beer Best non-alcoholic spirits Best non-alcoholic fizz Best hot chocolate Best coffee beans. EatingWell's Editorial Guidelines. Tinned sardines add protein and a briny flavor. Stir in the spinach and fresh or frozen tortellini. Get the recipe for Tuna Melt.

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